18.01.10
CHEF'S CUP - ALTA BADIA
We would be present with our wines (Amarone Classico della Valpolicella, Lugana Riserva Sergio Zenato and Cresasso) at the wine and food manifestation dinner "Chef' s Cup Südtirol", that will be carried out Moritzino Club Chalet in the Dolomites. Sicily will be represented from the Chef Cuttaia Pine. The taste of the island to 2.000m of altitude. In collaboration with the sicialian Chef: Corrado Absence (Rist. Sicily coffee), Pine Cuttaia (Rist. The Madia), Peter D' Augustin (Restaurant the Capinera), Accursio Craparo (Rist. The Gazza Ladra), Francisco Cassarino (Rist. Caravanserraglio). The night ends with the Vodka Party by Ciroc to the Murin by the hotel La Perla di Corvara.
