Olio Extra Vergine di Oliva Veneto Valpolicella DOP. The other soul of Valpolicella.
Produced from the olive trees of the Costalunga estate, this oil is a true expression of our land. Because Valpolicella is not only a wine, but also olive oil, fine and delicate, like a caress.
Made from traditional varieties including Grignano, Leccino, Frantoio, Pendolino, Leccio del Corno and Maurino, it is crafted exclusively through mechanical processes.
Golden yellow with green reflections, it has a lightly fruity aroma and a harmonious flavour, with a gentle bitter note and an elegant musky aftertaste.
