Valpolicella DOP Extra Virgin Olive Oil
Olio Extra Vergine di Oliva Veneto Valpolicella DOP. The other soul of Valpolicella.
Produced from the olive trees of the Costalunga estate, this oil is a true expression of our land. Because Valpolicella is not only a wine, but also olive oil, fine and delicate, like a caress.
Made from traditional varieties including Grignano, Leccino, Frantoio, Pendolino, Leccio del Corno and Maurino, it is crafted exclusively through mechanical processes.
Golden yellow with green reflections, it has a lightly fruity aroma and a harmonious flavour, with a gentle bitter note and an elegant musky aftertaste.
Produced from the olive trees of the Costalunga estate, this oil is a true expression of our land. Because Valpolicella is not only a wine, but also olive oil, fine and delicate, like a caress.
Made from traditional varieties including Grignano, Leccino, Frantoio, Pendolino, Leccio del Corno and Maurino, it is crafted exclusively through mechanical processes.
Golden yellow with green reflections, it has a lightly fruity aroma and a harmonious flavour, with a gentle bitter note and an elegant musky aftertaste.
